An Out of This World Conversation with Astronaut Jessica Meir
It’s not every day that you are given the chance to talk to an astronaut, let alone one that’s currently residing at the International Space Station 250 miles above Earth.
Q&A
The Latest
Horror & Hope: A Conversation with ‘Man in Love’ Director Stephen Buescher
Opening Nov. 20 for a limited run, the second production in the Department of Theatre and Dance fall season is “Man in Love,” a “horror and hope” play about race, love and terror. First time directing at UC San Diego, Stephen Buescher said students are easily early career artists.
James Soto Antony: From First-Gen College Student to Innovative Higher Ed Leader
James Soto Antony was appointed as dean of the Graduate Division of UC San Diego on Sept. 1. A University of California alumnus, Antony returns to his Southern California roots armed with more than two decades of leadership experience in both the public and private higher education sectors.
Doing the Impossible with Alternative Meats
Liz Specht, Ph.D.’ 14, Biological Sciences, is the associate director of science and technology at the Good Food Institute, a non-profit organization that supports plant-based and cultivated alternatives to conventional meat products.
A Deeper Look at Global Icons
Why do people around the world come to see some figures as so important, and how have their meanings changed over time? These questions lie at the heart of the new book “Icons of Dissent: The Global Resonance of Che, Marley, Tupac, and Bin Laden.” Author Jeremy Prestholdt explains more in this Q&A.
The Evolution of Digital Learning at UC San Diego
Technology, processes and online learning in general have significantly changed since UC San Diego launched the Office for Online and Technology Enhanced Education in 2015. That office has since transitioned into Digital Learning under the Teaching + Learning Commons, and we recently had an opportunity to talk with Director Karen Flammer to learn more.
Stay in the Know
Keep up with all the latest from UC San Diego. Subscribe to the newsletter today.
