A new study from a team of researchers that includes faculty from the University of California San Diego and Princeton University shows how a mix of subsidies for clean energy and taxes on pollution can significantly reduce greenhouse gas emissions that cause climate change.
A new study has found that the microbial communities making up the gastrointestinal tract of rats are shaped by the genes of their social partners. The findings could have implications for human health.
UC San Diego scientists have identified the enzyme that shatters cancer genomes and helps them evolve to resist treatment, solving a longstanding mystery in the molecular biology of cancer.
Experts across UC San Diego have united to launch the Soil Health Center at Scripps Institution of Oceanography. Established in fall 2025, the center brings together an interdisciplinary team that’s digging — sometimes literally — into research on building and maintaining healthy soils.
School of Biological Sciences Professor Christopher Wills’ book describing ecosystem insights from across the globe, “Why Ecosystems Matter, Preserving the Key to Our Survival,” has been honored with the 2025 Marsh Book of the Year Award from the British Ecological Society.
Ahead of the Nobel Prize Award ceremony on Dec. 10, biochemistry and cell biology graduate Fred Ramsdell discusses his time at UC San Diego, his Nobel Prize-winning research in immunology and the consequences of federal funding threats to American science.
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