Crafting the Perfect Brew
Business & EconomicsGeorge Thornton made his first batch of beer at his sister’s apartment, using the spare bedroom to store the fermenting ale. Today, the UC San Diego alumnus is the owner of The Homebrewer in North Park, a supply store and educational resource for both beginning and advanced homebrewers. Here, customers can choose from a variety of hops, yeast, grains, additives and equipment, as well as participate in classes taught by fellow homebrewers. Next year, Thornton will open a small production brewery and tasting room next door.