November 16, 2023
David Victor, professor at UC San Diego’s School of Global Policy and Strategy, will be part of a delegation of students and faculty attending this year’s 28th Conference of the Parties (COP28) in Dubai, United Arab Emirates (UAE).
January 22, 2024
Kimberly Prather, an atmospheric chemist at the University of California San Diego, is among 20 individuals being honored by the National Academy of Sciences (NAS) for extraordinary scientific achievements.
February 2, 2024
New study finds increased hospitalizations when people are exposed to both wildfire smoke and excessive heat with the risks increased in neighborhoods with more people of color, lower incomes and less access to health insurance.
February 15, 2024
UC San Diego’s newest cafe is now open in Franklin Antonio Hall. Crafted @ Minerva’s Cafe brings coffee, boba tea and fresh, organic food with a focus on sustainability to the new Franklin Antonio Hall.
April 16, 2024
The University of California San Diego was awarded $7.35 million in funding from the National Science Foundation and the National Institutes of Health for a multidisciplinary program to advance understanding of marine contaminants and nutrients.
April 25, 2024
To celebrate Volunteer Appreciation Week (April 21-27), UC San Diego Today is illuminating the stories of three passionate volunteers. They each embody the spirit of service, inspiring the campus community with their unwavering commitment to making a difference on local, regional and global scales.
May 28, 2024
UC San Diego celebrated a significant milestone with the opening of its new Kendall-Frost Marsh Reserve Field Station and Community Learning Center. The facility, located at the heart of the marsh, represents a major step forward in the university’s commitment to environmental research, education, and community engagement.
June 25, 2024
Chief Administrative Officer for Health Justice, Equity, Diversity and Inclusion discusses how her childhood influences mission to confront health disparities.
May 21, 2013
Capitalizing on UC San Diego’s unique ability to address environmental threats to public health, a new center based at Scripps Institution of Oceanography at UC San Diego will target emerging contaminants found naturally in common seafood dishes as well as man-made chemicals that accumulate in human breast milk.
December 3, 2012
The University of California, San Diego placed first in SANDAG’s 2012 iCommute Rideshare Corporate Challenge, which encouraged employees at local companies and organizations to use alternative, sustainable commute choices—including carpool, vanpool, transit, biking, walking, teleworking or compressed workweek—during the month of October.
