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Triton Entrepreneur Night: Pitch Perfect

May 4, 2017

Sensors that tell you if Chinese food from last weekend is still safe to eat. An app to let your professor know you have no idea what he’s talking about. A grocery store guide to find the exact aisle and shelf location of your favorite cereal. These aren’t just crazy ideas — they’re actual startups currently in development in The Basement, UC San Diego’s two-year-old incubator and accelerator program managed by the UC San Diego Alumni Office.
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